Dietary Attendant (Great Benefits!)
Established Healthcare Institution

Job Responsibilities:

Job Scope:

  • Preparation and cooking of meals.
  • Preparation and setting up of function catering, meal plating and food service as well as the receiving and issuing of food items.


  • Primary education
  • Able to read and understand simple English
  • Able to perform 2 rotating shifts (6.30am - 2.30pm; 11.30am - 7.30pm), including weekends and public holidays


  • Qualification: Others
  • Years Exp: 1
  • Salary range: From: $100 To: $1,200
  • Location: Central
  • Contract

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